THE 2-MINUTE RULE FOR EE88 GIảI TRí THE THAO

Sticky rice (or glutinous rice) is probably the important crops in Vietnam. It can be opaque and will convert transparent the moment cooked. It doesn’t have gluten and the title just means that the rice will become sticky when cooked.by soaking sticky rice right away after which steaming it by alone or with other components such as mung bean, pea